Esty’s Blondies
1 ½ cups brown sugar
1 ½ cups sugar
6 eggs
1½ cups oil
4½ tsp vanilla sugar
4½ tsp baking powder
1½ cups potato starch
7 oz ground walnuts (almonds)
1 cup chocolate chips
Beat eggs and sugars well. Add rest of ingredients. Greased 9x13; bake at 330 for 45 minutes until done.
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