Monday, September 14, 2009

Heaven Chocolate Chip Cookies

  • 2 sticks softened margarine ( for a healthier version use 1 cup oil instead)
  • 1 cup sugar
  • 1/2 cup brown sugar
  • 2 eggs
  • 2 teaspoons vanilla extract
  • 2 1/2 cups flour
  • 1/2 teaspoon salt
  • 1 teaspoon baking soda
  • 1 bag (10-12 ounces) real semi-sweet chocolate chips
Preheat the oven to 350 degrees F. Place cut parchment paper onto cookie sheets. Cream the margarine and sugars. Add eggs one at a time. Add vanilla and beat until fluffy. Add the flour salt and baking soda. Mix until well combined. Add in the chocolate chips. Spoon onto the cookie sheets and bake for 8-10 minutes until the center does not look wet, being careful not brown the edges too much. Cool on wire racks. ENJOY!!!!!

4 comments:

estybesty said...

omg!!! these are soooo good!

Neshama said...

Wow, that's so ....... How do you get the background to the foreground and it doesn't move? An overlay?

Re cookies - can one use gluten free flour?

estybesty said...

I actually never tried it with gluten free flour but it sounds like a great idea to me! i guess theres only one way to know...!!

Something Different said...

This looks exactly the same as my recipe, which is totally popular (and just cooling now) except that I put equal parts of brown sugar and white sugar. (3/4 of a cup of each).

And yes, they are delicious!